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Resource documents for the discharge of wastewater associated with food preparation establishments

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Title	Resource documents for the discharge of wastewater associated with food preparation establishments
Subject - LCSH	Food service--Environmental aspects--Connecticut.; Oils and fats, Edible--Environmental aspects--Connecticut.; Oil industries--Waste disposal--Connecticut.; Sewage--Purification--Biological treatment--Connecticut.; Municipal water supply--Connecticut.
Description	Title from PDF cover (viewed Aug. 5, 2008).; "July 2006."
Contributors	Hadlyme Environmental Engineers.; Wright & Pierce.
Date - Digital	[2006]
Type	Text
Language	eng
Relation	http://worldcat.org/oclc/238730316/viewonline
Publisher	Wright-Pierce; Hadlyme Environmental Engineers
Description-Table of Contents	General permit for the discharge of wastewater associated with food preparation establishments / State of Connecticut, Department of Environmental Protection, Bureau of Water Management, Planning & Standards Division-- Food preparation establishment's guide to the General permit for the discharge of wastewater associated with food preparation establishments-- Food preparation establishment's guide to disposal of animal fat and cooking oil-- Tax exemptions for certain water pollution control equipment (PS 99(3)).
Format - Extent	1 v. (various pagings) : col. ill., col. map, digital, PDF file.
Identifier	http://www.ct.gov/dep/lib/dep/water_regulating_and_discharges/industrial_wastewater/resourceguide.pdf
CONTENTdm file name	358963.cpd
Date created	2008-08-05
Date modified	2008-08-05
OCLC number	238730316
CONTENTdm number	111976

Title	Resource documents for the discharge of wastewater associated with food preparation establishments - Page 1
CONTENTdm file name	358770.pdfpage
Date created	2008-08-05
Date modified	2008-08-05
CONTENTdm number	111783

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